Employees of Sundt Construction and Andale Construction (working together as the Andale-Sundt joint venture) paused during their work last week on a federal construction project at Camp Lejeune, N.C. to deliver ingredients for Thanksgiving dinners to five marines and their families. The donation was a small token of our appreciation for their hard work and service to our country. We know that the holidays can be a challenging time for our service members, especially for those who struggle to afford a complete holiday meal.
“We bought them turkey, potatoes, sweet potatoes and many other ingredients for the meals, plus we gave each family a $50 gift card to use for the perishable items they might want to buy a little closer to Thanksgiving,” said Sundt Project Engineer Holly Horsak.
Andale-Sundt is building two bachelor enlisted quarters (BEQ) at Camp Lejeune – one at the Camp Johnson neighborhood and one at French Creek. The projects are valued at approximately $41 million and $38 million, respectively, and will be complete next summer.